revivalmenu (5 of 27).jpg

Revival is a nod to Kevin’s formative years, offering a proper version of the traditional Sunday dinner. Following Kevin’s allegiance to Southern cuisine, Revival focuses on farm-fresh ingredients and a dining experience that reflects the traditions his own family follows.

Watch the video below to learn more about Chef Kevin Gillespie and Revival.

kevin at station.png

revivalmenu (13 of 27).jpg

JOE CALLAWAY 

SERVICE MANAGER

 
joe.revival (2 of 3) (1).jpg

A Georgia boy born and raised, Joe started his restaurant career at Harbour Pointe Reastaurant on Lake Tobosofkee in his hometown of Macon, Ga. He has since worked almost every position a restaurant has to offer, from meat slicer to bartender in concepts from fast food to college bars.


Continue Bio

He moved to Atlanta in 2016 to join the RedBeard team as a server at Gunshow and, later, Revival, where he is excited and proud to lead the service team and to continue to give Atlanta some of the best southern food this state has to offer.

 

Fall menu photos by Jessica - HI RES-26.jpg
 
 
letters-transparent.png

Revival is a nod to Kevin Gillespie’s formative years in the South, when gathering together for family suppers played a significant role in his life. The restaurant’s menu is a reinterpretation of what one would find at Gillespie’s grandmother’s house: a classic, Southern spread that features farm-fresh ingredients and also showcases refined culinary techniques.

 

The building where Revival is located was originally a home owned by the Campbell family of Decatur in the early 1900s – a home where couples courted one another in the parlor, where children were born and where generations of memories were made. It has since housed everything from law offices to restaurants, but the Revival team has restored the space as closely as possible to its original condition to reinstate that homey atmosphere.

 

When guests dine at Revival, they will feel the importance of sitting down and sharing a meal with loved ones – the same traditions that Gillespie’s own family held dear.

Mulled Wine - Red Wine, Brandy, Winter Spices, Fresh Cranberry, Rosemary 2.JPG
 
 
RevivalWebFrill2.png
 

Reservations are recommended but not required. To make a reservation to dine with us, click the Resy button below. We offer a welcoming family environment, so go ahead and bring the whole gang.

 
Book your Revival Decatur reservation on Resy
 
 

 

2016 August Revival-4.jpg

Lemon Icebox Pie 1.JPG
 
 

Revival has several private dining options to choose from ranging in size from intimate family dinners, to day and evening meeting spaces, all the way up to large corporate style events and wedding receptions for up to 100 guests. 

Communion, our outdoor private event space, is available for rental, but is limited to the warmer months and as weather permits.  Please fill out the form below, and we will get back to you promptly

 

Sliced+local+tomatoes+with+cucumbers+and+sweet+onion+2.png
 
 

Do I need to make a reservation?

Reservations are recommended but not required. You can make a reservation by using the Resy widget on the website, or by calling (470)-225-6770.

What are the hours of operation?
Click Here for Our Current Hours!
Do you have outside seating?

We have a covered patio and, when the weather is nice, we open up the front porch for seating.

Do you take large parties

You can make a reservation for up to nine online. For anything larger than that, please call the restaurant.

Where can I park?

You are welcome and intended to park out behind our home. We have a lot and complimentary valet service.

What can I expect to eat?

Take a look at our menus, which change regularly based on what's in season or available from our farmers.

Is there a dress code?

Come as you are. Unless you are in a seersucker suit, in which case come to Sunday dinner.

Can you bring your own wine and/or cake?

Yes, but we have a corkage fee and a cake cutting fee.

 
 

 

IMG_5508[1].JPG

OPEN POSITIONS AT RED BEARD RESTAURANTS

August, 2019

*Server assistants

*Food Runners

*Bar Backs

*Full Time servers

*Full Time dishwasher

*Experienced line cooks

*Experienced restaurant host

 

2016 August Communion Beers and drinks HI RES-49.jpg
 
 
 

Hours:

Wednesday and Thursday 5:00pm - 9:00pm

Friday and Saturday 5:00pm - 10:00pm

Sunday Brunch 10:00am - 2:00pm

Sunday Dinner 5:00pm - 9:00pm

Monday and Tuesday - CLOSED 

 
 
 

Telephone

(470) 225-6770

 

General Inquiries: 

peopleincharge@revivaldecatur.com

 

Event Inquiries: 

events@redbeardrestaurants.com

 

Media Inquiries:

melissa@melissalibbypr.com

 

 Charitable Donation Requests: 

 

129 Church Street, Decatur, GA 30030

We are located down from Twain’s at the corner of East Maple St. and Church St.